Christian Armenian lore traces the origins of harissa to Gregory the Illuminator, who converted King Tiridates III to Christianity at the beginning of the 4th century. Hranoush Dermoyan traces the history of this traditional Armenian dish.
Preparing food can be a meditative journey of self-healing, of building community and a passage to one's heritage. It is the whispered world of women, a value created out of patience that can transform onions into translucent golden particles.
EVN Report’s mission is to empower Armenia, inspire the diaspora and inform the world through sound, credible and fact-based reporting and commentary. Our goal is to increase public trust in the media. EVN Report is the media arm of EVN News Foundation registered in the Republic of Armenia in 2017.
